Pass the Health

The Perfect Balance of Freshness and Flavor in Every Bite

The Caprese Sandwich with Pesto is a delightful twist on the classic Caprese salad, combining the rich flavors of buffalo mozzarella, ripe tomatoes, and fresh basil in a sandwich form. When you add a layer of pesto, it takes this sandwich to the next level, offering a burst of herbal richness and depth. Served on rustic bread and drizzled with extra virgin olive oil, this sandwich is the perfect lunch or light dinner.

The Caprese Sandwich with Pesto is not only delicious but also incredibly easy to make. Whether you’re preparing it for a quick meal or as a snack, it’s sure to impress with its fresh ingredients and vibrant flavors.

Why the Caprese Sandwich with Pesto Is a Great Choice

This sandwich is not just tasty, but also packed with nutrients:

Buffalo Mozzarella: A great source of protein and calcium, mozzarella is rich in healthy fats and supports bone health.
Tomatoes: Full of vitamin C and antioxidants, tomatoes promote healthy skin and a strong immune system. For more on the benefits of tomatoes, check out this Healthline article on tomatoes.
Pesto: Made from fresh basil, pine nuts, and olive oil, pesto adds healthy fats and powerful antioxidants, boosting the sandwich’s flavor profile.
Olive Oil: Extra virgin olive oil is known for its heart-healthy fats, helping reduce inflammation and improve heart health.
Spinach: Baby spinach adds an extra serving of iron, vitamin A, and fiber to this sandwich, supporting your immune system and digestive health.

This Caprese Sandwich with Pesto is a perfect balance of flavors, textures, and nutrients, making it a satisfying and healthy option for any meal.

Ingredients for Caprese Sandwich with Pesto

100 grams buffalo mozzarella, sliced
1 tomato, sliced
1 tablespoon pesto
2 slices rustic bread (thick)
Extra virgin olive oil, for drizzling
5 baby spinach leaves
Fresh basil, for garnish

Step-by-Step Instructions for Caprese Sandwich with Pesto

Prepare the Bread
Cut your rustic bread into thick slices, ideal for holding the fresh ingredients and creating the perfect texture for this sandwich.
Slice the Ingredients
Slice the tomato into rounds and buffalo mozzarella into thick slices. Make sure to slice the mozzarella evenly so that it layers well with the other ingredients.
Prepare the Pesto
Get your pesto ready. If you’re using store-bought pesto, you can skip making it from scratch, but homemade pesto adds an extra layer of freshness and flavor to this sandwich.
Assemble the Sandwich
Slather a generous amount of pesto onto one side of each slice of bread. Layer with sliced tomatoes, mozzarella, baby spinach, and a few leaves of shredded fresh basil.
Drizzle with Olive Oil
Drizzle the extra virgin olive oil over the sandwich to enhance its richness and flavor. This adds a nice touch of moisture and makes the sandwich even more satisfying.
Serve
Close the sandwich, slice, and serve immediately. You can pair it with a light side salad or enjoy it on its own!

Preparation Details

Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 serving

This sandwich comes together quickly, making it a perfect choice for a light lunch, snack, or quick dinner when you’re short on time but craving something fresh and flavorful.

Nutritional Information (Per Serving)

Calories: 579 kcal
Carbohydrates: 29g
Protein: 24g
Fat: 41g
Saturated Fat: 22g
Trans Fat: 1g
Cholesterol: 77mg
Sodium: 708mg
Potassium: 472mg
Fiber: 3g
Sugar: 17g
Vitamin A: 4,746 IU
Vitamin C: 18mg
Calcium: 2,271mg
Iron: 2mg

Why You Should Make This Caprese Sandwich with Pesto

This Caprese Sandwich with Pesto is a flavorful and satisfying choice that brings together fresh ingredients in a perfect balance. With creamy mozzarella, juicy tomatoes, peppery basil, and a zing of pesto, it’s a delightful treat for your taste buds. Plus, the addition of healthy fats from olive oil and protein from mozzarella and spinach makes this sandwich a well-rounded, nutritious meal.

Try This Caprese Sandwich with Pesto Today!

I hope you enjoy making this Caprese Sandwich with Pesto as much as I do! It’s quick, delicious, and perfect for any meal of the day. The freshness of the ingredients paired with the richness of the pesto makes it irresistible.

Did you try this Caprese Sandwich with Pesto? I’d love to hear how it turned out or see your sandwich on Instagram! For more light and healthy sandwich ideas, check out my other recipes here.

Caprese Sandwich with Pesto

This sandwich comes together quickly, making it a perfect choice for a light lunch, snack, or quick dinner when you're short on time but craving something fresh and flavorful.

Print Recipe Pin Recipe

Prep Time 10

Calories 579 kcal

Ingredients

00 grams buffalo mozzarella sliced
1 tomato sliced
1 tablespoon pesto
2 slices rustic bread thick
Extra virgin olive oil for drizzling
5 baby spinach leaves
Fresh basil for garnish

Instructions

Prepare the Bread
Cut your rustic bread into thick slices, ideal for holding the fresh ingredients and creating the perfect texture for this sandwich.
Slice the Ingredients
Slice the tomato into rounds and buffalo mozzarella into thick slices. Make sure to slice the mozzarella evenly so that it layers well with the other ingredients.
Prepare the Pesto
Get your pesto ready. If you’re using store-bought pesto, you can skip making it from scratch, but homemade pesto adds an extra layer of freshness and flavor to this sandwich.
Assemble the Sandwich
Slather a generous amount of pesto onto one side of each slice of bread. Layer with sliced tomatoes, mozzarella, baby spinach, and a few leaves of shredded fresh basil.
Drizzle with Olive Oil
Drizzle the extra virgin olive oil over the sandwich to enhance its richness and flavor. This adds a nice touch of moisture and makes the sandwich even more satisfying.
Serve
Close the sandwich, slice, and serve immediately. You can pair it with a light side salad or enjoy it on its own!