Strawberry-Chocolate Greek Yogurt Bark
Cool Down with Strawberry-Chocolate Greek Yogurt Bark
When you’re craving something sweet and creamy but still want to keep it healthy, Strawberry-Chocolate Greek Yogurt Bark is the perfect solution. This refreshing treat combines the rich creaminess of whole-milk Greek yogurt with the natural sweetness of strawberries and a touch of chocolate. It’s easy to make, requires just a few ingredients, and can be enjoyed as a snack, dessert, or even a fun frozen treat on a hot day. Whether you’re looking for a refreshing dessert or a satisfying snack, this yogurt bark is sure to hit the spot.

Why Strawberry-Chocolate Greek Yogurt Bark Is a Healthy Choice
Greek yogurt is packed with protein and probiotics, making it an excellent choice for gut health and muscle recovery. The addition of strawberries provides a burst of antioxidants, fiber, and vitamin C, which support skin health and immunity. Pure maple syrup or honey adds a touch of natural sweetness without refined sugars. Mini chocolate chips add that indulgent chocolate flavor while keeping the treat light and satisfying. Plus, this recipe is easily customizable based on your preferences. For more on the benefits of Greek yogurt, check out this Greek Yogurt Nutrition article from Healthline.
Ingredients for Strawberry-Chocolate Greek Yogurt Bark
- 3 cups whole-milk plain Greek yogurt
- ¼ cup pure maple syrup or honey
- 1 teaspoon vanilla extract
- 1 ½ cups sliced strawberries
- ¼ cup mini chocolate chips
How to Make Strawberry-Chocolate Greek Yogurt Bark — Step by Step
- Prepare the yogurt mixture:
Line a large rimmed baking sheet with parchment paper.
In a medium bowl, stir together the Greek yogurt, maple syrup (or honey), and vanilla extract until smooth and fully combined. - Spread the yogurt:
Spread the yogurt mixture evenly onto the prepared baking sheet into a 10-by-15-inch rectangle. - Top with strawberries and chocolate chips:
Scatter the sliced strawberries on top of the yogurt and sprinkle mini chocolate chips evenly over the surface. - Freeze the bark:
Place the baking sheet in the freezer and let it freeze until very firm, at least 3 hours. - Serve and enjoy:
Once the bark is frozen, break or cut it into 32 pieces and enjoy! Serve immediately, or store in an airtight container in the freezer for a refreshing treat any time.

Preparation Details
- Prep Time: 5 minutes
- Freezing Time: 3 hours
- Total Time: 3 hours 5 minutes
- Servings: About 32 pieces
This frozen yogurt bark is perfect for batch prep and can be stored in the freezer for an extended period, making it a convenient snack for the week.
Nutritional Information Per Piece (1/32 of the recipe)
- Calories: 40 kcal
- Protein: 2 g
- Carbohydrates: 6 g
- Fat: 1 g
- Saturated Fat: 0.5 g
- Fiber: 1 g
- Sugar: 5 g
- Sodium: 20 mg
This treat offers a light, refreshing snack that’s low in calories but full of protein and antioxidants.
Nora’s Tips for the Best Strawberry-Chocolate Greek Yogurt Bark
- Use fresh or frozen fruit: If you’re using frozen strawberries, make sure to thaw and drain them before adding to avoid excess water.
- Get creative with toppings: You can add other fruits like blueberries, raspberries, or bananas, or try adding nuts or seeds for extra crunch.
- Sweetness level: Adjust the sweetness to your preference by adding more or less maple syrup or honey.
- Customize the chocolate: Swap out mini chocolate chips for dark chocolate chunks or drizzle melted chocolate over the top for a different twist.
For more healthy, delicious snacks, check out my Blueberry Yogurt Bites or Peanut Butter Granola Apple Rings recipes.
Try Strawberry-Chocolate Greek Yogurt Bark and Share Your Thoughts!
I hope you enjoy this refreshing and healthy Strawberry-Chocolate Greek Yogurt Bark! It’s an easy-to-make treat that combines the best of creamy yogurt, sweet fruit, and a touch of chocolate. Let me know how it turns out or share your creation on Instagram by tagging me—I can’t wait to see how you enjoy this fun snack!
Did you try this Strawberry-Chocolate Greek Yogurt Bark? I’d love to hear how it turned out or see your delicious bark on Instagram! For more tasty treats, check out my Peanut Butter Granola Apple Rings recipe.

Strawberry-Chocolate Greek Yogurt Bark
Ingredients
- 3 cups whole-milk plain Greek yogurt
- ¼ cup pure maple syrup or honey
- 1 teaspoon vanilla extract
- 1 ½ cups sliced strawberries
- ¼ cup mini chocolate chips
Instructions
- Prepare the yogurt mixture:
- Line a large rimmed baking sheet with parchment paper.
- In a medium bowl, stir together the Greek yogurt, maple syrup (or honey), and vanilla extract until smooth and fully combined.
- Spread the yogurt:
- Spread the yogurt mixture evenly onto the prepared baking sheet into a 10-by-15-inch rectangle.
- Top with strawberries and chocolate chips:
- Scatter the sliced strawberries on top of the yogurt and sprinkle mini chocolate chips evenly over the surface.
- Freeze the bark:
- Place the baking sheet in the freezer and let it freeze until very firm, at least 3 hours.
- Serve and enjoy:
- Once the bark is frozen, break or cut it into 32 pieces and enjoy! Serve immediately, or store in an airtight container in the freezer for a refreshing treat any time.
Notes
Nutritional Information Per Piece (1/32 of the recipe)
- Calories: 40 kcal
- Protein: 2 g
- Carbohydrates: 6 g
- Fat: 1 g
- Saturated Fat: 0.5 g
- Fiber: 1 g
- Sugar: 5 g
- Sodium: 20 mg