Cottage Cheese Snack Jar with Fruit
This snack jar is perfect for meal prep and can be made ahead of time, saving you time and effort throughout the day.
- 1/2 cup low-fat no-salt-added cottage cheese
- 1/2 cup diced peaches fresh or thawed if frozen
- 2 tablespoons chopped pecans
Assemble the jar:
Start by placing 1/2 cup of cottage cheese at the bottom of a jar or container.
Add the peaches:
Top the cottage cheese with 1/2 cup of diced peaches. If using fresh peaches, ensure they are ripe for the best flavor. If using frozen, let them thaw before adding.
Add the pecans:
Sprinkle 2 tablespoons of chopped pecans on top for a crunchy texture and a dose of healthy fats.
Refrigerate and enjoy:
Cover the jar and refrigerate for up to 1 day. When you’re ready to enjoy, just grab it from the fridge—no cooking required!
Nutritional Information Per Serving
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Calories: 200 kcal
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Protein: 14 g
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Carbohydrates: 15 g
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Fat: 11 g
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Saturated Fat: 1.5 g
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Fiber: 2 g
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Sugar: 9 g
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Sodium: 120 mg